Ingredients:<\/strong> <\/p>\n<\/p>\n
<\/p>\n
1 can of condensed milk\u00a0<\/p>\n
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1 Pack of cream cheese\u00a0<\/p>\n
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4 Mangoes\u00a0<\/p>\n
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Zest of 1 lemon<\/p>\n
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2 packs of vanilla or coconut cookies, its best to use ones that are rectangular in shape. I won’t put a specific brand, just look for the one you like the best.<\/p>\n
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Steps:<\/strong> Add the condensed milk, cream cheese, chopped mangoes and lemon zest to a blender. Blend for a few minutes until the mixture is smooth with\u00a0no lumps.\u00a0Then in a rectangular glass container, place a layer of cookies until the bottom of the container is covered. Then add a layer of the blended mixture on top of your cookie layer. Repeat this step until you there is no mixture left.
Put it in the freezer for about 2 hours and it’s done! You can make the raspberry sauce while you wait.<\/p>\n<\/p>\n
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Raspberry Citrus Sauce Ingredients:<\/strong> <\/p>\n<\/p>\n
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1 pack of Wild berries<\/p>\n
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1 Lime<\/p>\n
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<\/p>\n
1 TBSP Brown Sugar<\/p>\n
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Steps:<\/strong>\u00a0To complement this dessert you can blend a pack of wild berries with the juice of one lime and 1 tbsp of brown sugar, blend until smooth and then put in a pot on medium heat to reduce and you will get a homemade coulis. To serve pour some raspberry sauce onto the plate and place the lasagna over the top!<\/p>\n<\/p>\n
<\/p>\n
Simple and delicious!<\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Chef: Daniel Murillo\u00a0–\u00a0Mexotik Cocina Mexicana Creativa Dish: Mango Lasagna and Raspberry Citrus\u00a0 Sauce\u00a0 Ingredients: 1 can of condensed milk\u00a0 1 Pack of cream cheese\u00a0 4 Mangoes\u00a0 Zest of 1 lemon […]<\/p>\n","protected":false},"author":4,"featured_media":6671,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_cloudinary_featured_overwrite":false,"footnotes":""},"categories":[14],"tags":[67,238],"class_list":["post-6670","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sayulita-food","tag-chef","tag-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/posts\/6670","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/comments?post=6670"}],"version-history":[{"count":0,"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/posts\/6670\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/media\/6671"}],"wp:attachment":[{"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/media?parent=6670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/categories?post=6670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sayulitalife.com\/sayulero\/wp-json\/wp\/v2\/tags?post=6670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}