September 3, 2021 Amy Pearson 0Comment

Sometimes I’m in the mood to make a really simple side dish. Aren’t you? I came across a recipe that’s not only simple, but oh-so-easy to prepare, and delicious! I had all the ingredients in my Sayulita kitchen so I went ahead and gave it a try. This is such a great appetizer or side dish! If you love olives, you will really enjoy this recipe. I’m having a dinner party tomorrow so I decided to make this as one of my sides. And who doesn’t love olives? Ok so maybe a few of you don’t like olives… but I have…

July 1, 2021 Amy Pearson 0Comment

One of the things I remember most about my grandma is that she was a wonderful cook. There always seemed to be at least one large pot simmering away on Grandma’s stove, you didn’t have to see it to know that it was there, the smell wafted throughout the little house and greeted you like a warm hug as soon as you walked through the door.  Little did I know at the time, my grandma’s large pots of home cooked goodness were “guisados”. No matter our ancestry, or where we come from, we all cook guisados. Guisados aren’t any one…

June 13, 2021 Amy Pearson 0Comment
I made the most delicious crusty chewy bread today! As good or maybe even better than the “best” bakery artisan loaf I have ever bought! And sooo easy - only four ingredients that I always have in my kitchen. I challenge you to make this bread - even if you have never made bread before…I promise, it will be fantastic. LIVE, LOVE, EAT Are you up for the bread baking challenge? Read more to discover Karina's simple, 4 ingredient recipe!