At The Dock – Day of the Dead Specials

November 1 @ 9:00 am - 9:00 pm

What Día de Muertos means at The Dock

For us, Día de Muertos is more than costumes and decorative skulls. It is a deeply Mexican and deeply human celebration: a way of understanding that death is not the end, but part of the feast.

This year at The Dock, we created more than a seasonal menu. We created a ritual. Xolo, Umbral, and Mictlán tell a story of departure and return, of remembrance and reunion. Here, those who have passed on eat, raise a glass, and never truly leave us.

Introducing our Day of the Dead Specials:

The Mexica underworld, served on a plate. A black risotto, creamy and deep as the eternal night, with juicy mushrooms that evoke the stones along the path to Mictlán. Across the top, a glimmer of liquid gold: a sauce made with cempasúchil flowers, the same flowers we place on our altars to remember those we miss and tell them, “Your place is still here at the table.” Pairs well with our special festive cocktails: Xolo and Umbral or Albariño or Rosé wines. Available at the Dock from October 26th to November 7th.

View their full restaurant menu here.

Details

Event Detail Description:
Date:: November 1
Time:: 9:00 am - 9:00 pm
Series:: At The Dock – Day of the Dead Specials
Event Categories:: Dining Experiences, Holidays

Venues

Venue

: At The Dock Sayulita
: Pescadores #5
Sayulita, Nayarit 63734 Mexico + Google Map
Phone: 3223486948
: View Venue Website

No Fees Ever! (Since 2004)

Local (Since 2004)

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No Fees Ever! (Since 2004)

Local (Since 2004)

At The Dock – Day of the Dead Specials

November 1 @ 9:00 am - 9:00 pm

Details

Venues

Venue

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