Cachasol Farm-To-Table in Sayulita

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Cachasol Farm-To-Table in Sayulita

Name: Cachasol Farm-To-Table
Address: Kilometer 5, Punta Mita Highway, Playa Pátzcuaro s/n, 63734 Sayulita, South, Sayulita
Telephone: +12038073236
Price range: $
Rating: 5

Verified Since 2025

Kilometer 5, Punta Mita Highway, Playa Pátzcuaro s/n, 63734 Sayulita 586 Visitors

Highlights

Open-fire kitchen using estate-grown produce, local catch, and traditional Nayarit techniques
Set in the Comedor, a relaxed open-air dining space on a working coastal distillery farm
Estate-made tequila and raicilla poured by the glass or flight from the Cachashade Bar
Tortillas pressed fresh, salsas ground in the molcajete, meats grilled over hardwood flame
Open Tuesday through Sunday, 1–8 PM; walk-ins welcome, reservations recommended for groups
Pair your meal with award-winning spirits made on the same land where your food was grown

Description

Cachasol Farm-to-Table Restaurant in Sayulita is an open-air dining experience set on a working coastal distillery, where estate-grown produce, local catch, and traditional Nayarit techniques come together around an open-fire kitchen — just 8 minutes south of town on the Punta Mita Highway.

Most ingredients come directly from the on-site garden or neighboring fields. Local fishermen supply the mahi mahi. The comal runs on hardwood. Watch tortillas pressed fresh, salsas ground in the molcajete, and meats grilled over an open flame — the kitchen is in full view, surrounded by herbs, citrus, and chilies picked that morning.

The restaurant sits in the Comedor, a relaxed open-air space on the farm where the plates are meant to be shared, not staged. Pair your meal with estate-made tequila or raicilla poured by the glass or flight from the Cachashade Bar — spirits crafted on the same land where your food was grown.

The kitchen and the distillery are the same project: estate-grown, made with intention, served with real hospitality.

Open Tuesday through Sunday, 1:00 PM to 8:00 PM. Walk-ins welcome; reservations recommended for groups and weekends. For inquiries or reservations, message via WhatsApp or use the contact form.

Looking to go deeper? Explore the Cachasol Culinary & Mixology Classes or the Cachasol Tequila Tasting and Distillery Tour .

Amenities

Credit Cards
Group/Private Classes
Kid Friendly

Local Discounts
Reserve Online/Phone
Wi-Fi

Language
- English
- Spanish
Meals
- Lunch
- Dinner

Locations View Business Map

Reviews

5.0

27 reviews

Write a Review

Value for Money

5.0

Service

5.0

Staff

5.0

Karma Points

5.0

Good Vibes

5.0

Total Score:

Dee Ball

(Sayulita, Nayarit)

5.0

Magical property, delicious tequila & raicilla — a regular go-to for sharing with visitors

Cachasol Farm Distillery is a magical place just a short drive from Sayulita.They have a beautiful property and the staff is always welcoming and attentive. Their tequila is delicious and I am a huge fan of the raicilla they make onsite. The food and cocktails are amazing. They also offer culinary and mixology workshops as well as informative distillery tours. I make it a regular event to share the magic with visitors and locals. Love this place.

Experienced: June, 2026

Michael Bidwell

(Austin, Texas)

5.0

Not just dinner — an immersive dining experience in a wonderful setting

What a wonderful setting! Not just a dinner but an immersive dining experience. Our group had a memorable evening at Cachasol

Experienced: May, 2026

Meg Cloutier

(San Diego, California)

5.0

Incredible hospitality & top notch food

Great spot to visit! Incredible hospitality and food is top notch.

Experienced: May, 2026

Guillermo Villanueva Martinez

(Guadalajara, Jalisco)

5.0

10/10 raicilla & food — a must-return every trip to Sayulita

The raicilla and the food were 10/10. We'll definitely be back every time we go to Sayulita.

Experienced: May, 2026

Mallory Reimer

(Seattle, Washington)

5.0

Gorgeous surroundings, delicious drinks & a standout experience near Puerto Vallarta

Wonderful staff, gorgeous surroundings, and delicious drinks! Truly loved our experience, it was a standout during our week of fun near Puerto Vallarta/Sayulita. Would highly recommend coming here!

Experienced: May, 2026

Brian Sampson

(Boulder, CO)

5.0

Stunning grounds, best food in Mexico & outstanding service for a group of 21

We showed up here unannounced with 10 adults and 11 kids. Monty immediately introduced himself, and basically said, “That’s awesome. Let’s get you signed in, and arranged by family to make sure everything goes smoothly”. They set the kids up in the kitchen and fixed the adults a margarita while everything got squared away. We wandered the grounds (which are stunning) for a bit, and then sat down to eat. The food was as good as I’ve ever had in Mexico, and the service was outstanding. I bought some merch, ordered some tequila to be shipped home, and will absolutely return in the future. If you are near Sayulita, do not miss the opportunity to visit!

Experienced: May, 2026

Katrina Voutilainen

(Sayulita, Nayarit)

5.0

Favorite spot in Sayulita — beautiful sunsets, delicious small menu & wonderful staff

This is probably my very favorite place to go in all of Sayulita. Whenever we have friends in town this is our absolute go to. The place is absolutely beautiful especially at sunset and while the menu is small everything is delicious! And the staff is the best! We have been there several times for events and dinners and the staff is so welcoming and lovely! We always have a wonderful time and all of our friends have loved it as well. We can’t recommend it enough!

Experienced: May, 2026

Laura Harris

(Los Angeles, California)

5.0

Jungle treasure with elevated food, excellent spirits & gracious service

We absolutely LOVED Cachasol! What a treasure. Just a five-minute taxi ride from town (don’t walk at night along that busy road). A beautiful, thoughtful and inspired little place, nestled in the jungle, surrounded by agave fields—you can literally feel the anticipation of future harvests from this young place. The manager practically glowed with excitement, which set the tone for us from the jump. The tequila, mezcal, and raicilla were all excellent. We ordered a tasting flight at the bar then moved to the restaurant. Elevated, traditional food is prepared right in front of you by generous, attentive hands. The best meal we had on the trip. Gracious service. Very good tequila, and delicious and true farm-to-table dining. Can't wait to go back and I'm telling everyone about it.

Note—the entrance was hard to find.

Experienced: February, 2026

Chelsea Ostebo

(Boise, Idaho)

5.0

Fresh food, delicious drinks & exceptional service at lunch

We stopped in for lunch and were so delighted with our experience! The food is so fresh, drinks were delicious and the older gentleman who was our waiter made our experience — truly such a nice person. Would recommend!

Experienced: February, 2026

Eli

(Minneapolis, Minnesota)

5.0

Unreal food, knowledgeable staff & a restaurant worth returning to

Super easy to make a reservation! The place was beautiful, and the food was absolutely unreal! All the employees were super kind and knowledgeable about the tequila. we would 100% come back just for the restaurant, although the cooking and mixology classes look great as well! Muchas gracias!!

Experienced: November, 2025

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